Made with chicken broth soup, shredded chicken and mixxed california vegetables. Served with avocado slices, pico de Gallo, crispy tortilla strips
2 cheese enchiladas, topped with enchilada sauce and pork carnitas that has been cooked with onions and bell pappers, garnished with lettuce, sour cream, guacamole and sliced tomatoes.
Three grilled chicken enchiladas, with green sauce and sour cream. Served with rice and beans.